Smart Refrigeration: New Temperature Monitoring for Less Spoilage

Temperature compliance is critical. But manual checks are time-consuming, inconsistent, and prone to error. This is Part 2 of BOHA! by TransAct's three-part Store Ops Summer Series. This live session will explore how c-stores are adopting new temperature monitoring tools to automate compliance and protect product quality. Featuring insights from leading operators, we’ll talk about how real-time monitoring systems provide continuous visibility into refrigeration performance across both backroom and customer-facing environments for easier temperature control. We’ll also address a commonly overlooked issue: sensor placement, which directly impacts data accuracy and system effectiveness. These operators have figured out the best placement that gives them the most accurate and reliable temperature readings to keep their food fresh and reduce spoilage. 

ROI outcomes covered: 

• Reduce product loss and spoilage with real-time alerts
• Lower compliance risk through automated temperature logging
• Eliminate manual temperature checks, saving labor hours daily
• Enable proactive maintenance, reducing equipment downtime